Restaurant Millrütte
Historic coziness in the alpine inn, above Götzis
The team inspires with perfect culinary delights. In addition to the finest international cuisine, local dishes such as Kässpätzle and Wiener schnitzel from the region are also served. In addition hand-picked wines from Austria, Switzerland, South Tyrol, Italy and Spain. A real tip for all those who want to enjoy something more than a beautiful view and the fresh air.
And by the way: the higher you climb, the smaller the worries and troubles of everyday life seem to you. It's nice that this effect also occurs when you do nothing more than sit contentedly in one of the guest rooms. In the midst of a coziness that can only grow over the centuries.
Das 1746 erbaute Haus wurde behutsam renoviert.
Der historische Charme ist geblieben. Schwere alte Originaldielen, ein wärmender Kachelofen und viele liebevolle Details sorgen in den mit Holz ausgekleideten Gaststuben für ein uriges Ambiente.
Tipp
Genießen Sie ein gepflegtes Glas Wein aus dem „Wi- und Schnapskear“ oder eine Zigarre am offenen Kamin im Jagdclub.
